MUTTER [peas ] SAUTE`

MUTTER [peas ] SAUTE`
TIME : 5 MIN
INGREDIENTS : 1bowl fresh mutter , 1 tsp oil and salt to taste .
METHOD :
1. Heat oil in a nonstick pan put mutter carefully covering the pan as they splutter. Cover and cook for 2-3 min .
2. Take out peas in a bowl and add salt .Eat hot as peas turn soggy .
TIPS :
1. Use very little oil.
2.Healthy , nutritious and very tasty .
3.Easy to cook .Between the meals or as a snack can be given to children.